Careplus Rabbit Junior
Carefully developed to provide optimum nutrition for younger rabbits, Beaphar Care + Junior Rabbit Food is suitable for all young rabbits as well as pregnant or lactating does, with a recipe developed alongside vets and nutritionists.
When changing your rabbit onto a new food, it is important to do this gradually. Over a few days, mix some old food with Beaphar Care Plus to avoid causing any intestinal disturbance. The daily amount required is dependent on the size and weight of your rabbit. The below is a guide, so you may need to adjust the feeding amounts to suit your rabbit’s requirements. Weight Feed per day 1-2kg 20-40g 2-3kg 40-60g 3-5kg 60-100g 5-8kg 100-160g 8-10kg 160-200g
Carefully developed to provide optimum nutrition for younger rabbits, Beaphar Care + Junior Rabbit Food is suitable for all young rabbits as well as pregnant or lactating does, with a recipe developed alongside vets and nutritionists.
When changing your rabbit onto a new food, it is important to do this gradually. Over a few days, mix some old food with Beaphar Care Plus to avoid causing any intestinal disturbance. The daily amount required is dependent on the size and weight of your rabbit. The below is a guide, so you may need to adjust the feeding amounts to suit your rabbit’s requirements. Weight Feed per day 1-2kg 20-40g 2-3kg 40-60g 3-5kg 60-100g 5-8kg 100-160g 8-10kg 160-200g
Analysis
Nutritional Additives/kg: Vit. A: 14 200 IE/UI/IU Biotin: 1000 μg, Vit. B1: 30mg Choline chloride: 1800 mg, Vit. B2: 41 mg Calcium D-pantothenate: 85 mg, Vit. B6: 36 mg Niacinamide: 200 mg, Vit. B12: 120 μg Cu (copper amino chelate): 12 mg, Vit. C: 18 mg I (3b201, 3b202):1.66 mg, Vit. D3: 1560 IE/UI/IU Mn (manganese amino chelate): 30 mg, Vit. E: 90 IE/UI/IU Se (sodium selenite): 0,06 mg, Vit. K3: 1.1 mg Zn (3b606): 60 mg, DL-Methionine: 1000 mg, Folic acid 5.4 mg. Colourants. Flavouring Compounds (Thyme) 120mg.
Composition
Composition: Derivatives of vegetable origin (Yucca schidigera 0.1%, Echinacea 0.03%, Green Tea Extract 0.03%, FOS 0.01%), cereals, vegetables, minerals, seeds, yeasts (MOS 0.1%), algae (Spirulina 0.01%).
